Boarding in Lipari, Marina di Portosalvo, starting at 18.00, accommodation on board in the cabin, aperitif and welcome briefing. The evening will be free, you can dine in one of the many typical Aeolian restaurants and get lost in the streets and shops of the island, also taking the opportunity to make any personal purchases to take on board.

Departure from Lipari, the largest of the Aeolian Islands, in the morning.

After breakfast we will sail to Filicudi (about 2 hours of navigation). Arrival in Filicudi, a wild and not very touristy island. Visit the Bue Marino Cave, famous for its crystal clear waters and incredible biodiversity.

After lunch on board, we will sail to Alicudi (about 2 hours of navigation), the most remote and peaceful island of the Aeolian Islands, famous for its unspoiled landscape and colorful houses. Walk through the paths of the island.

Overnight in Alicudi, perhaps anchoring in one of the quietest bays on the island.

We will soon set sail towards the northern coast of Sicily, arriving in Cefalù (about 6 hours of navigation). This charming medieval village is famous for its Norman cathedral and its charming old town. We will explore the narrow streets of Cefalù and climb up to the Temple of Diana for a panoramic view of the city and the coast.

You can relax on the beach of Cefalù or take an excursion to Monte Cefalù to enjoy an additional view of the coast.

Overnight stay and dinner on land or by boat in Cefalù, where you can enjoy typical Sicilian cuisine in one of the restaurants on the seafront.

Departure in the morning for Palermo (about 5 hours of navigation).

Once there, we'll visit the capital of Sicily, with its beautiful squares and churches, such as the Cathedral of Palermo, the Norman Palace and the famous Palatine Chapel. Visit to the Ballarò or Vucciria market, for an authentic Sicilian experience.

For history buffs, you cannot miss a visit to the Regional Archaeological Museum.

Overnight in Palermo, with the possibility of dining in one of the typical restaurants serving Sicilian dishes such as arancine or caponata.

After breakfast, we will continue south along the Sicilian coast, reaching the Tonnara di Scopello (about 2 hours of navigation), famous for its historic tuna fishery and breathtaking landscape.

We will make a stop in the bay of Scopello for a dip in the crystal clear waters and a visit to the Tonnara, one of the most emblematic places in Sicily, an ancient tuna fishing structure that offers a spectacular view.

After lunch, we will sail to the Zingaro Nature Reserve (about 1 hour by boat), one of the most beautiful protected natural areas in Sicily, sailing to San Vito Lo Capo (about 1 hour by boat), famous for its golden beach and turquoise sea.

Walk in the center of the village, you can taste the fish couscous (typical dish of the area). Overnight in San Vito Lo Capo.

In the morning, after breakfast, we will sail to the island of Levanzo (about 4 hours of navigation), one of the Egadi Islands, famous for its tranquility and crystal clear waters where we will put anchor. Walk in the picturesque port of Levanzo and swim in the roadstead with a visit to its characteristic edge.

Overnight in Levanzo.

We will set sail in the morning for Favignana (about 30 minutes by boat), the main island of the Egadi Islands.

Visit the historic center of Favignana, famous for its historic tuna fishery or you can choose to put anchor in Cala Rossa in its crystal clear waters ideal for snorkeling.

In the afternoon, we will sail to Trapani (about 2 hours by boat), a city rich in history and culture, famous for its salt pans and its Baroque architecture. Visit to the Pepoli Regional Museum and walk along the seafront. Final dinner in Trapani, with fresh fish dishes and local specialties such as couscous.

Overnight in Trapani.